Strawberry & Coconut Chia Pot
-150ml of dairy-free milk (I use almond milk)
-1 can of coconut cream
-2 tablespoons of strawberry jam
-100g of chia seeds
Step 1- Place the almond milk, coconut cream and strawberry jam into a bowl and whisk.
Step 2- Add in the chia seeds and stir to combine.
Step 3- Add some cookie crumbles to the base of your jars (optional).
Step 4- Spoon in the mixture.
Step 5- You could even add some decorative cut out fruit on the inside of your jars before filling them up. Pop into the fridge and allow to set overnight.
I served my pots with some coconut cream and dairy-free yoghurt, along with some chopped fruits/dragonfruit balls.
For a dessert option, add on some vegan cookies or ice-cream!
Recipe by Holly-Jade